High calorie foods that Japanese eat but still remain fit and slim

It wasn’t until the 16th century that the Japanese people learned about sugar. Before the Portuguese sailors introduced this wonderful substance to Japan, the meaning of sweets (“kashi”) was fruit and nuts. As soon as sugar found its way to Japanese hearts and stomachs, bakers and confectioners went all in. Nowadays, the number of desserts … Continue reading High calorie foods that Japanese eat but still remain fit and slim More